Grossi Florentino Grill, located on Bourke Street, is a cornerstone of Melbourne’s culinary and cultural heritage. First opened in 1928 as Café Florentino, it has grown into one of the city’s most cherished dining institutions. The Grill, redesigned in 1959 by acclaimed architect Robin Boyd, is known for its sleek modernist interior that reflects the elegance of mid-century Melbourne.
More than a restaurant, the Grill is a symbol of Melbourne’s deep connection to Italian culture. Under the leadership of chef Guy Grossi, it continues to serve authentic, heartfelt Italian cuisine with a contemporary touch. Its lively, welcoming atmosphere makes it a favourite for both locals and visitors seeking tradition, quality, and community.
As part of the broader Grossi Florentino establishment, the Grill stands as a testament to the enduring power of food in shaping cultural identity, offering a rich, living history of Melbourne’s evolving tastes.
Grossi Florentino Grill, located on Bourke Street, is a cornerstone of Melbourne’s culinary and cultural heritage. First opened in 1928 as Café Florentino, it has grown into one of the city’s most cherished dining institutions. The Grill, redesigned in 1959 by acclaimed architect Robin Boyd, is known for its sleek modernist interior that reflects the elegance of mid-century Melbourne.
More than a restaurant, the Grill is a symbol of Melbourne’s deep connection to Italian culture. Under the leadership of chef Guy Grossi, it continues to serve authentic, heartfelt Italian cuisine with a contemporary touch. Its lively, welcoming atmosphere makes it a favourite for both locals and visitors seeking tradition, quality, and community.
As part of the broader Grossi Florentino establishment, the Grill stands as a testament to the enduring power of food in shaping cultural identity, offering a rich, living history of Melbourne’s evolving tastes.
